Golden Hour
Grown in the mountainous region of Corquín, Honduras, this coffee comes from CAFESCOR, a cooperative of smallholder farmers committed to organic and Fair Trade coffee production. Grown beneath a canopy of shade trees, Bird Friendly® coffee helps support a healthier ecosystem for migratory birds and other wildlife. Carefully washed after harvest and roasted to a true medium, these beans deliver a warm, balanced cup with comforting toasted-grain character and mellow sweetness.
Flavor Profile: Graham cracker, brown sugar, and malt. With a smooth, approachable finish.
DETAILS
- Producer: CAFESCOR (Cafés Especiales Corquín)
- Region: CORQUÍN, LEMPIRA, HONDURAS
- Elevation: 1,200–1,700 MASL
- Varieties: BOURBON, CATUAÍ, CATURRA, IHCAFÉ 90, & LEMPIRA
- Quality SCORE: 80 POINTS
- CertificationS: FAIR TRADE, ORGANIC, AND BIRD FRIENDLY
- Profile Target: GRAHAM CRACKER, MALT, MELLOW SWEETNESS, AND GENTLE CITRUS NOTES
Made in a cottage food operation that is not
subject to Florida's food safety regulations.
BEST BREWING METHODS
Comes alive in a standard automatic drip machine, French Press, or steeped as a cold brew concentrate.
Why We Love It
Sweet, smooth, and wonderfully comforting. Honduras Golden Hour brings together notes of graham cracker, brown sugar, and malt in a balanced medium roast that's easy to love any time of day. It's the kind of coffee that makes a quiet morning feel a little more special.
Grown by smallholder farmers in Corquín, Honduras, this washed coffee is Fair Trade and organic certified, with Bird Friendly farming practices that help support healthy habitats for birds and other wildlife.
A little sweetness, a little warmth, and a whole lot to love.